Setton PS-5500
Brand: Setton
The Setton PS-5500 is a commercial-grade ice cream maker designed for use in foodservice and supermarket settings. Some key features and specifications of this machine include:1. Capacity: The Setton PS-5500 has a production capacity of up to 15 gallons (56.8 liters) per batch, making it suitable for high-volume ice cream production.2. Double-paddle system: The machine features a double-paddle ice cream batch freezer that combines a recirculating cold water base with a food-grade glycol solution to efficiently freeze the product.3. Controls: The PS-5500 is equipped with user-friendly controls, including a digital timer, temperature probe, and LED touchscreen display. These features provide precise temperature and timing control, as well as real-time monitoring of production parameters.4. Sanitation: The machine's double-paddle system can be easily disassembled for simple and thorough cleaning, using standard sanitizers and detergents. 5. Design: The Setton PS-5500 has a sleek, streamlined design that is both functional and aesthetically pleasing. Its compact footprint and self-contained design make it easy to integrate into a variety of foodservice and retail environments.Overall, the Setton PS-5500 is a reliable, efficient, and versatile ice cream maker that is ideal for high-volume foodservice operations and supermarkets looking to produce and sell premium quality ice cream products.
- Preamp Output: 2V
- Frequency Response: 10Hz to 70kHz
- Distortion: 0.03%
- Gain:
- Input Sensitivity: 4mV (mic), 2.5mV (mm), 150mV (line)
- Signal to Noise Ratio: 74dB (mm), 90dB (line)
- Line Output: 150mV (line), 30mV (din)
- Dimensions: 500 x 164 x 295 mm
- Weight: 8.0 kg
- Year:
- Price:
